New England Maple Syrup Producers
If you enjoy pancakes or cereal then you must enjoy 100% pure, natural, New England Maple Syrup. New England is Maple Syrup country. In New England, maple sugaring is the first sign that spring is indeed on it’s way. Shop for pure, organic and natural maple syrup and find NE Maple Producers by following the links below. To feature your NE business or product, contact us.
Buy local Maple Syrup here in Vermont. During spring visit a Vermont maple sugarhouse and see maple syrup be made from maple sap! Its fun for the whole family – you may have to sample some “sugar on snow”! Contact the Maple Sugarhouse owners direct to confirm hours of operation. Find more Vermont Maple from VT LIVING.com.
New Hampshire usually produces about 90,000 gallons of maple syrup in a given season. Considering that it takes forty gallons of sap to make one gallon of syrup that is alot of sap. We hope you will stop by one of the many maple sugar houses in New Hampshire to see first hand how maple syrup is made. The New Hampshire Maple Guide in NH Living will get to all of New Hampshire’s most popular attractions.
Maine is second only to Vermont in maple syrup production. Sap is collected when the pressure from a maple tree thawing reaches a certain level. It allows the sap to flow from the small wholes that are made to collect the sap. The pressure level that is needed is created when the tree freezes and thaws. Thus warm days and cold nights make for the best maple sugaring conditions. The Maine Living Maple Sugaring Guide in ME Living will tell you more about Maine Maple Producers.
Your Massachusetts Vacation can include a visit to some of America’s most famous attractions and family activities that will keep you busy at any time of the year. The Massachusetts Activity Guide in MA Living will tell you more favorite New England Activities.
Visit Connecticut and while visiting Connecticut, come to a maple sugarhouse and watch maple syrup be made! Its fun for the whole family! Contact the Maple Sugarhouse owners direct to confirm hours of operation. The Connecticut Maple Producers Guide in CT Living offers ideas for Connecticut vacationers.
RHODE ISLAND MAPLE SUGARING
New England is one of the very few places in the world where the sap from a maple tree can be tapped and then turned into maple syrup. New England Maple is part of what makes New England and maple syrup so special. Maple sap cannot be harvested anywhere there is a maple tree. Certain weather conditions are required in order for the sap to flow properly for harvesting. One of the largest and best places for maple syrup production is early spring in northern New England. Vermont is the largest maple syrup producer in the United States, having produced up to 570,000 gallons of maple syrup in a given season. New Hampshire and Maine are both among the top five maple producing states. The maple syrup season is such a big deal in New England that there are annual Maple events all over Vermont, New Hampshire, and Maine. All three northern New England states have Maple Open House weekends, an opportunity to see the maple syrup making process in action. Towards the end of the maple gathering season are also maple festivals and other events celebrating this wondrous sweet. The maple sugaring season in New England usually starts about mid-February and ends around mid-April. How long the season runs greatly depends upon the weather. New Hampshire, Vermont, Connecticut, Massachusetts, Rhode Island and Maine usually produce hundreds of thousands of gallons of maple syrup in any given season. Considering that it takes forty gallons of sap to make one gallon of syrup that is a lot of sap. Sap is collected when the pressure from a maple tree thawing reaches a certain level. It allows the sap to flow from the small holes that are made to collect the sap. The required pressure level needed to get the sap flowing is created when the tree freezes and thaws. Thus, warm days and cold nights make for the best maple sugaring conditions.