New England Cheesemakers

Vermont Cheddar & Famous New England Cheeses

New England Cheesemakers are world-famous. We love Cabot Cheddar, Jasper Hill Cheeses, and Aged Vermont Cheddar from Grafton Cheese. Shop locally made-in New England products.

Browse our selection of specially priced New England Cheese. Thank you for shopping locally.

To feature your New England Farm Products, contact us.

Find more Vermont Cheesemakers from Vermont Living Magazine.

Sugarbush Farm, 591 Sugarbush Farm Road, Woodstock, VT 05091
Sugarbush farm is located on a 550 acre hilltop outside of Woodstock Village. Visitors watch cheese production, year round maple tours, sample Sugarbush Farm cheeses and other Vermont products, including; Maple Products and Honey. You can walk the nature trail, see farm animals, and best of all free admission. The farm is located 3 miles off US Route 4 on Hillside Road, across from the Taftsville Bridge, 3 miles east of Woodstock. The Farm Store is open daily from 9:00am to 5:00pm.
Visit Sugarbush Farm Woodstock

Allen Brothers Farms, 6023 US Route 5, Westminster, VT 05158 | 802-722-3395
We are a uniquely Vermont combination of practical and beautiful. We have an inhouse bakery featuring cider donuts, pie, cakes and cookies , a deli with signature Mac & Cheese, pizza and other warm options as well as made to order sandwiches, a country store filled with local Vermont products, locally grown seasonal produce with our own apples, corn, strawberries, and squash and pumpkins, a gas station, a nursery and garden center. Come and see what we have for you at exit 5 off I-91, easy off and on
Visit Allen Bros. Farms Website

Yates Family Orchard, 1074 Davis Road, Hinesburg, VT 05461 | 802-373-7437
Come pick 23+ different apple varieties, pears and plums! Visit the orchard stand for delicious, hot, out of the fryer, cider donuts, and baked goods. Try all-natural Vermont made creemee ice cream, raw pressed cider, and other yummy orchard treats. Shop for Vermont local raw honey, maple syrup, orchard made jams, Mt Mansfield Creamery cheeses, Eden Specialty ciders, locally grown mums, pumpkins, and veggies. Discover other Vermont products and artwork for sale. Bring a picnic, stay the afternoon and relax in the scenic beauty of the orchard. Open September through November everyday.
Visit Yates Family Orchard - Hinesburg

Aged Vermont Cheddar Cheese

Grafton Village Vermont White Cheddar, 2 Year Aged, 10 lb Block, Award-Winning Artisan Cheese

$246.81

Top Feature
Product Info

Product Info

Brand

Grafton Village Cheese Co
Number of Items

1
Unit Count

1.00 Count
Item Form

Vermont White Cheddar Block
Flavor

Vermont White Cheddar, Rich and Robust

Top Feature

AGED TO PERFECTION: Grafton Village Vermont White Cheddar is aged for approximately two years, hand-dipped in black wax, and boasts 13 prestigious awards, ensuring a rich and robust flavor profile that stands out in any dish.
SIGNATURE CHEESE: Classic Reserve is the signature product of Grafton Village Cheese, known for its exceptional quality and flavor. Each block is carefully crafted and aged to bring out its unique taste, making it a gourmet favorite.
MADE IN VERMONT: This cheddar is made from pasteurized cow\\\'s milk sourced from local Vermont farms, reflecting the region\\\'s commitment to quality dairy products and artisanal craftsmanship.
RICH FLAVOR DEVELOPMENT: The extended aging process allows the cheese to release its moisture, concentrating and developing its flavors. This results in a complex and nuanced taste that cheese lovers will savor.
PERFECT FOR CULINARY CREATIONS: Whether you\\\'re creating a cheese board, adding depth to a dish, or enjoying it on its own, this Vermont White Cheddar is ideal for chefs and culinary enthusiasts looking to elevate their recipes.

Famous New England Cheesemakers and Their Renowned Cheeses

New England is a haven for artisanal cheesemaking, blending traditional methods with creative innovation. This region boasts a rich history of dairy farming and an unparalleled dedication to quality, making it a favorite among cheese enthusiasts.

Cabot Creamery Cooperative – Vermont
A household name in cheese, Cabot Creamery Cooperative is synonymous with exceptional cheddar. Founded in 1919, this Vermont-based cooperative is owned by over 800 family farms across New England. Cabot’s award-winning Seriously Sharp Cheddar has become a staple for cheese lovers, offering a bold, tangy flavor that pairs beautifully with apples, crackers, or a robust glass of red wine.

Jasper Hill Farm – Vermont
Nestled in the rolling hills of Greensboro, Vermont, Jasper Hill Farm is a pioneer in crafting cave-aged cheeses. Their award-winning Bayley Hazen Blue is a standout, offering a creamy, earthy flavor with subtle nutty undertones. The farm’s Cellars at Jasper Hill also serve as a maturing facility for other local cheesemakers, helping elevate the region’s reputation for artisanal excellence.

Grafton Village Cheese – Vermont
Grafton Village Cheese, founded in 1892, is renowned for its handcrafted, aged cheddars. Using milk sourced from local Vermont farms, Grafton specializes in robust and complex flavors. Their Maple Smoked Cheddar, infused with smoky sweetness, exemplifies their dedication to innovation while staying true to traditional cheesemaking roots. Grafton Aged Cheddar is simply amazing.

Grey Barn and Farm – Massachusetts
Located on Martha’s Vineyard, Grey Barn and Farm is celebrated for its small-batch, organic cheeses. Their star creation, Prufrock, is a soft, bloomy-rind cheese with a creamy, tangy interior reminiscent of Camembert. The farm’s dedication to sustainable farming practices enhances both the quality and integrity of its cheeses.

Seal Cove Farm – Maine
For goat cheese aficionados, Seal Cove Farm in Lamoine, Maine, is a must-know. Their Ash-Ripened Chèvre has earned acclaim for its silky texture and tangy, citrusy notes. Using milk from their own herd of goats, Seal Cove Farm captures the essence of Maine’s rugged beauty in every bite.

New England’s cheesemakers are more than artisans—they are stewards of the land and community, infusing their creations with the region’s unique character. From sharp cheddars to creamy bloomy-rind cheeses, New England continues to delight and inspire cheese lovers worldwide.

Shop Cheese & Cheese Serving Platters Sale

Title	Price	Buy
Cheese Grafton Cheddar 2 Years Aged 8oz (6pack) Vermont		On Sale
Fresh Goat Cheese Log Blueberry Vanilla, 4 Ounce	$49.99 ($3.12 / Ounce)	On Sale
Mozzarella and Ricotta Cheese Making Kit	$25.95	On Sale
New England Cheesemaking Supply Co. Hard Cheese Mold (Large)	$49.99	On Sale
Cheese Grafton Village Cheddar 1 Years Aged 8oz Wheel (6pack) Vermont		On Sale